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	chefs paper Hawaiian foods
	Hawaiian Foods Hawaii is one of America’s smallest states, and the only state that is made up of a chain of islands. ... All of the islands have added a special flavor to the Hawaiian palate. ... Tribal Indians were the first people to live on the Hawaiian Islands. ... With each of the groups inhabiting the islands, the Hawaiian cuisine adapted to the change and embraced it in there foods and flavors. ... Poi is a special Hawaiian sauce that is found in many recipes. Approximate Word count = 357 Approximate Pages = 1.4 (250 words per page double spaced)

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